Thursday, October 23, 2014

Onion Raita







































This is a tasty South Indian style Onion raita which goes well with all rice varieties like Tomato rice, Mint Rice, Pulao.


Ingredients:
  • 1 medium sized Onion (skin peeled and finely chopped)
  • 1 Green chilli (edges trimmed and finely chopped)
  • 2 cups Curd
  • A pinch Sugar
  • As per taste Salt

For Seasoning
  • 1/2 tsp Oil
  • 1/4 tsp Mustard seeds

Method:

1) Add salt and sugar to curd and mix well. Now whisk the curd to make it smooth.

2) Add onion and Green chillies and mix well.

3) Heat oil in a kadai and mustard seeds to crackle. After it crackles, add thsi mixture to Raita.

Tasty Raita is ready.

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