Panagam/Panakam is a refreshing drink served chilled during summer. It is very easy as well as tasty and can be made in minutes . It is prepared during Sri rama navami as neivedyam for Lord Rama.
- 1 Cup Water
- 1/4 cup powdered jaggery
- 1/4 tsp dry ginger powder
- 2 tsp Lemon Juice
- A pinch Cardamom powder
- A pinch Salt
1) Mix powdered Jaggery, dry ginger powder, cardamom powder and salt with water.
2) Let it sit for 10-15 mins so that jaggery gets dissolved completely and the flavours of ginger powder and cardamom powder will come out nicely.
3) Wip it with a whisk and add Lemon juice.
4) Filter the panagam.
Delicious refreshing drink is ready.